Ferrous Sulfate Zouma Chakudya Chogwiritsidwa Ntchito Posintha Ufa Wamkaka Wowonetsedwa

Ferrous Sulfate Chouma Chakudya Chogwiritsidwa Ntchito Paufa Wosinthidwa Mkaka

Kufotokozera Kwachidule:

The mankhwala ndi kutsitsi zouma mchere kuwonjezera Iron mu zakudya ndi zakudya zowonjezera;

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Mafotokozedwe Akatundu

Nambala ya CAS: 7720-78-7
Maselo a Molecular: FeSO4 · xH2
Kulemera kwa Maselo: 151.91 (anhydrous);
Quality Standard: GB/FCC/USP/BP
Khodi Yogulitsa: RC.03.04.005763

Mawonekedwe

Imakhala ngati ikuyenda bwino komanso yowoneka bwino kwambiri pa 100% kudutsa 60mesh kuchokera pakupopera mbewu mankhwalawa.

Kugwiritsa ntchito

Chogulitsa chapamwamba & chapamwamba kwambiri chomwe chimagwiritsidwa ntchito kwambiri popanga makanda ndi zakudya zina kuphatikiza zakumwa zolimba, zakudya zamasewera, zakudya zamankhwala ndi zina;Amagwiritsidwa ntchito ngati chowonjezera chachitsulo chowonjezera chakudya.Gulu la FCC limakwaniritsa zofunikira za Food Chemical Codex yomwe ikuwonetsa ndipo ndiyoyenera kugwiritsa ntchito zakudya zonse, zakumwa ndi zakudya zowonjezera.

Ma parameters

Chemical-Physical Ma parameters	RICHEN	Mtengo Wodziwika
Chizindikiritso	Zabwino kwa Mchere Wa Ferrous (Iron) ndi sulphate	Zabwino
Kuyesa ngati FeSO4	86.0% -90.0%	86.7%
Kutsogolera (Pb)	Max.2 mg/kg	Zosazindikirika (<0.02mg/kg)
Mercury (Hg)	Max.1mg/kg	Zosazindikirika (<0.003mg/kg)
Arsenic (As)	Max.3mg/kg	0.015mg/kg
pH (1%)	3.0-4.0	3.34
Ma kloridi (Cl)	Max.300 mg / kg	＜300 mg / kg
Chromium(Cr)	Max.100mg/kg	21.2mg/kg
Manganese (Mn)	Max.0.1%	0.013%
Nickel (Ni)	Max.70mg/kg	35mg/kg
Mkuwa (Cu)	Max.50mg/kg	Sizinazindikirike
Zinc (Zn)	Max.50mg/kg	4.4mg/kg
Cadmium (Cd)	Max.1mg/kg	0.015mg/kg
Chitsulo cha Ferric	Max.0.5%	0.20%
Acid Insoluble zinthu	Max.0.05%	0.03%
Imadutsa ma mesh 60	Min.95%	97%
Cobalt (Co)	Max.15 mg / kg	7.5mg/kg
Vanadium(V）	Max.50mg/kg	7.5mg/kg

Miyezo ya Microbiological	RICHEN	Mtengo Wodziwika
Chiwerengero chonse cha mbale	Max.1000cfu/g	＜10cfu/g
Yisiti ndi nkhungu	Max.50cfu/g	＜100mg/kg
Coliforms	Max.10cfu/g	＜10cfu/g
E.coli.	Palibe / 1 gramu	Kulibe
Salmonella	Palibe / 25 gramu	Kulibe